Mice Cookies

Submitted by: Paulette Emberley
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Difficulty: Easy
Prep Time: Ten Minutes
Total Time: More than 1 hour

2/3 cup chocolate chips
2 cups chocolate wafer crumbs, divided
1/3 cup sour cream
36 red round candy sprinkles
peach slices (candy)
18 pieces black shoestring licorice (2 inches each)
Melt chocolate chips in microwave; stir until smooth. Stir in 1 cup crumbs and sour cream. Cover and refrigerate for 1 hour or until easy to handle. For each mouse, roll about 1 tablespoon chocolate mixture into a ball, tapering one end to resemble a mouse. Roll in remaining 1 cup of chocolate crumbs to coat. Position red candy sprinkles for eyes. Cut each peach slice into 4 pieces. Then cut each of the four pieces into 2 pieces for each ear. Add licorice pieces for tails.

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