Hash Brown Pizza

Submitted by: Everyday Recipes
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Difficulty: Easy
Prep Time: More than 15 Minutes
Total Time: More than 1 hour

1 pkg frozen, shredded hash browns, thawed
1 can cheddar cheese soup
1 egg
1 tsp salt
1/2 tsp pepper
1 lb ground beef
1 med. onion, chopped
2 tbsp flour
1 can tomato soup
1/2 tsp salt
1/4 tsp garlic powder
1/8 tsp pepper
2 cups shredded cheddar cheese
In a large bowl, combine hash browns, cheddar cheese soup, egg, 1 tsp salt and 1/2 tsp pepper. Press firmly into a greased pizza pan. Bake at 450°F for 20-25 minutes. Meanwhile, fry beef and onion until meat is no longer pink; drain. Stir in flour until blended. Add tomato soup, 1/2 tsp salt, garlic powder and 1/8 tsp pepper. Bring to a boil; cook and stir for 2 minutes. Sprinkle crust with 1 cup cheese. Top with beef mixture and remaining cheese. Bake 5 minutes until cheese is melted. Let stand 5-10 minutes before cutting.


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