Turnip Casserole

Submitted by: Everyday Recipes

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1 turnip

2 tbsp butter

2 eggs

3 tbsp flour

1 tsp baking powder

3/4 tsp salt

1/8 tsp pepper

1 tbsp brown sugar

Pinch of nutmeg

1/2 cup bread crumbs

2 tbsp melted butter

Cook turnip in boiling water. Mash. Add butter, eggs and beat well with wooden spoon. Combine flour, baking powder, salt, nutmeg, brown sugar and pepper into the turnip. Spoon turnip into casserole dish, blend bread crumbs into melted butter and sprinkle on top of the casserole. Bake at 350° for 25 minutes until brown on top.

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