Soup on the Go

Submitted by: Academy Canada Culinary Class
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Difficulty: Easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less

2 tbsp textured vegetable protein (TVP)
1/4 cup dehydrated mixed vegetables
1/8 tsp black pepper
1 tsp dried chives
1/8 tsp celery seed
1 ½ tsp couscous
1/8 tsp garlic powder
1 cube chicken/beef bouillon
2 cups boiling water
In a snack-sized Ziploc bag, mix together everything except the water.
To Prepare: Add one bag of soup mix to the boiling water, and allow it to sit (covered) for 10 minutes.
Yield: 2 servings


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