Triple Melon Cocktail

Submitted by: Academy Canada Culinary Class
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Difficulty: Medium
Prep Time: More than 15 Minutes
Total Time: More than 1 hour

3/4 cup watermelon balls
3/4 cup honeydew balls
3/4 cup cantaloupe balls
1 L pureed melon (400 ml watermelon, 300 ml cantaloupe, 300 ml honeydew)
1 tbsp fresh mint, chiffonade
1/4 cup lemon juice
Juice from 1 lime
1/2 cup white rum
2 tbsp white sugar
Thread the melon balls onto BBQ skewers (about 2 of each kind per skewer), and freeze. Mix together the remaining liquid and refrigerate for at least 2-3 hours. Pour the cocktail into 8 oz mason jars, place a frozen melon skewer in each and serve immediately.
Yield: 6 cocktails

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