Grampy Ennis’ Custard Sauce
Submitted by:
Drew Ennis
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![]() ![]() ![]() ![]() ![]() ![]() Prep Time: Ten Minutes Total Time: 30 Minutes or Less
1/4 cup butter
2 cups Carnation milk
1/3 cup sugar
1 tsp vanilla
Rum to taste
1 1/2 tbsp custard powder + milk to thicken it
Simmer the butter, milk, sugar, vanilla and rum for 30 minutes. Add milk to the custard powder to thicken it, then whisk it into the sauce.
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