Blueberry Cheesecake

Submitted by: Phyllis Munroe
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Difficulty: Easy
Prep Time: Ten Minutes
Total Time: More than 1 hour

Bottom
2 cups graham wafer crumbs
1/2 cup margarine
1 tbsp white sugar
Top
1 8-oz pkg cream cheese
1 cup white sugar
1 tsp lemon juice
1 tsp vanilla
1 tub whipped dessert topping
3 cups blueberries
Combine and bottom ingredients and press into an 8x8-inch pan. Bake for 10 minutes at 350°F. Mix together first four ingredients, blending well. Fold in whipped topping and blueberries. Spread over base and refrigerate.


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