Drizzled Chocolate Mint Bars

Submitted by: Everyday Recipes
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Difficulty: Easy
Prep Time: Five Minutes
Total Time: 30 Minutes or Less

1 cup chocolate mint chips
1/2 cup margarine or butter, softened
1/4 cup icing sugar
1 egg
1 1/2 cups graham wafer crumbs
1/2 cup chopped walnuts
2 cups icing sugar
2 tbsp milk
Green food colouring (optional)
Melt chocolate mint chips and 1/4 cup butter or margarine in a double boiler over hot water. Reserve 1/4 cup for top drizzle. Add icing sugar and egg to remaining melted chips and beat well. Stir in wafer crumbs and nuts. Press evenly on bottom of an 8-inch square pan. Chill. Cream remaining butter or margarine, icing sugar and milk until fluffy. Add green colouring, if desired. Spread evenly over base in pan. Drizzle reserved melted chips over top. Chill until firm. Cut into bars.


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