Highest Rated Recipes

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1/2 cup butter (or margarine)
1 onion, chopped
2 large Portobello mushrooms, chopped
10 button mushrooms, chopped
2 cloves garlic, minced
1 jalapeño pepper, diced
1 each of red, yellow and green pepper,chopped
1 tbsp chili powder
2 tsp cayenne pepper
1 small can kidney beans, drained & rinsed
1 small can tomato paste
1 large can diced tomatoes
Salt & pepper to taste
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1 cup balsamic vinegar
¾ cup ketchup
1/3 cup brown sugar
1 garlic clove, minced
1 tbsp Worcestershire sauce
1 tbsp Dijon mustard
½ tsp salt
½ tsp freshly ground black pepper
¾ cup ale

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2-3 lbs of fresh cod
4 cakes of hard bread
1 cup salt pork (cut in cubes)
2 tbsp brown sugar
1 tsp garlic powder
1 tsp onion powder
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1 1/4 cups Oreo baking crumbs
1/4 cup butter, melted
2 pkgs cream cheese
1 cup peanut butter
1 cup sugar
2 Toblerone bars, 100g each
1 1/2 cups thawed Cool Whip topping
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1 tbsp vegetable oil
1 medium onion, diced
3/4 cup carrot, diced
3/4 cup celery, diced
3/4 cup turnip, diced
2 tsp garlic, minced
1 tsp fresh thyme leaves
2 bay leaves
8 cups chicken stock
1 whole turr, picked and cleaned
1 small can of diced tomatoes
1/2 cup rice, uncooked
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Strawberry Compote:
4 cups fresh strawberries (3 cups diced, 1 cup sliced)
1/2 cup sugar
1/4 cup brown sugar
1 tsp pure vanilla extract
Biscuits:
2 cups flour
1/2 cup sugar
3 tbsp baking powder
1/4 tsp salt
1/2 cup butter
1 cup milk
Chantilly Cream:
1 cup whipping cream
2 tbsp sugar
1 tsp pure vanilla extract
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2 cups flour
1/2 cup sugar
3 tbsp baking powder
1/4 tsp salt
1/2 cup butter
1 cup cheddar cheese, grated
2 tbsp dry parsley
1 1/4 cup milk
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2 cups flour
2 tbsp sugar
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup margarine
2 eggs (1 full egg and 1 yolk of second egg)
1 cup or 1 small tub sour cream